Rhubarb, Rose & Vanilla Syrup


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Natasha Morgan’s artisan syrups are made from local and home- grown, organic, chemical-free produce, picked at the height of season, and laboriously prepared by hand in small batches with passion, to capture the perfect flavours of the time.

Available in a range of in-season flavours, they are perfect as a drink mixer (served cold or hot), as well as being drizzled over yoghurt, ice-cream, pancakes, porridge and so much more (let your imagination run wild!).

250ml bottle.

Handmade in Daylesford, Victoria.


Natasha Morgan

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