The most delicious chocolate you will ever taste!
Made in Melbourne by the lovely Laetitia from Atelier Chocolat. We have five flavours to choose from…
Earl Grey & Hibiscus Flowers
43% Single origin dark milk chocolate Sao Palme (Ghana) with powdered Earl Grey Tea leaves and Hibiscus flower.
A beautiful floral combination in a delicious and not so sweet milk chocolate with a tangy final hint. For all the tea lovers.
Single origin milk chocolate from Venezuela and mill cracked malted barley grains.
Figs, Fennel & Almond
Single origin dark chocolate from Venezuela with Figs Fennel and Almonds – 65%. Handmade from scratch.
Rye Sourdough & Smoke Salt
Single origin dark chocolate from Venezuela with Sourdough and smoked salt – 65%. Handmade from scratch. Dairy free and Vegan.
49% Single origin dark milk chocolate from Venezuela & roasted hazelnuts from Hazelnut Valley (Gippsland, Vic)